Meet The Crew at Superior Vending
Go Ahead … Push Our Buttons
Founder, President, General Manager
We can create a vending service plan that custom fits the needs of your business. With society using less cash, eventually, the machines will be expected to accommodate the use of debit and credit cards.
I’m Greg Buzash and I’m the Route Manager. It’s my job to ensure that your vending machines are stocked. With our new satellite system, I remotely monitor sales to ensure that you don’t run out of your favourites. I schedule the routes and ensure that our drivers follow my four principles:clean driver, clean truck, clean vendor, and clean product.
My name is Neil Martinoski and I’m the Warehouse Manager. My goal is to source your snacks and drinks at a reasonable price. To meet special requests, I’ve dealt with suppliers from all across Canada. With Superior Vending, your’re not limited to just what is available in Saskatchewan.
My name is Anthony Wiles, Service and IT Manager. When your organization wants a vending machine, I’m the one who delivers it. Also, if you ever experience an issue with your machine, I’m the person who takes responsibility. You don’t call a contact centre, and you don’t talk to a receptionist – you call me and I get it done.
My name is Todd, Saskatoon District Manager. If you have any vending needs at all in Saskatoon, I’m your guy. We have the latest equipment including frozen food, drinks and snacks in the same machine and cashless payment systems. Just let me know what you need and I will make it happen.
Proud Partners with
A little Vending Humour
Ed & Keith Brown
Coffee Partners | Commercial Beverage Inc.